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@captain_vitos_seafood_delivery your ingredients:

@captain_vitos_seafood_delivery your ingredients: local steamers and sole were ahMAZing🐟💙

When we are lucky enough to procure Danielle’s p

When we are lucky enough to procure Danielle’s pasta and imported Italian ingredients, we do exactly what she tells us to do❤️ about @pastaioviacorta WE ARE A FRESH ORGANIC HOMEMADE PASTA, PROVISIONS + NATURAL WINE SHOP LOCATED IN DOWNTOWN GLOUCESTER, MASSACHUSETTS ON MAIN STREET. OUR PASTA IS MADE FROM NON-GMO WHEAT THAT IS CERTIFIED ORGANIC AND SUSTAINABLY GROWN ON THE NORTH EAST.

FLOUR, THE PREEMINENT AND MOST CONSIDERED INGREDIENT AT PASTAIO VIA CORTA, FORMS THE BASIS FOR OUR SHOP. DANIELLE WORKS SIDE-BY-SIDE WITH FARMERS AND MILLERS TO CREATE A STORY OF HOW PASTA IS MADE—FROM THE BEGINNING STARTING WITH SEEDS, HARVESTING, MILLING AND FINALLY INTO DOUGH FOR PASTA.

Happy 21st birthday to my exquisite niece, doppelg

Happy 21st birthday to my exquisite niece, doppelgänger, Rose’s granddaughter, daughter, sister, cousin @calliescalaaa 💓

Back in Coney Island for some delicious Dushbara (

Back in Coney Island for some delicious Dushbara (lamb dumplings in broth with fresh herbs) and Kutaby💚

@nora_bread -as my grandmother used to say, “fro

@nora_bread -as my grandmother used to say, “from the professor I’ve become the student.” Not that I’m Nora’s student but I should be! #madskills Nora 👏🙌

After researching Oaxacan cooking for a project to

After researching Oaxacan cooking for a project today, flavor thoughts lingered. I’ve studied regional Mexican food for decades now both in and outside of Mexico from many fabulously skilled resourceful cooks who’ve taught me the basics. It’s hard to believe this is a #pantrydive #crispercrash #freezerfind meal but....there was a half a leftover large tomato, sliced red onions from the Sunday bagel nosh, a lone jalapeño pepper and some cilantro in the fridge for Salsa Fresca. Potatoes and onions in the cupboard plus frozen chorizo for filling. Dry masa in the freezer and thankfully I learned to make good homemade tortillas...a long time ago. ❤️💚